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Weight Loss Calorie Target Calculator

Calculate your personalized calorie target for healthy, sustainable weight loss based on your individual characteristics and goals.

Personal Information

Activity & Weight Loss Settings

Lower Higher
Moderate (recommended: 30% of calories)

Your Maintenance Calories

2,200

This is your estimated daily caloric intake to maintain your current weight based on your stats and activity level. This serves as the baseline for calculating your weight loss target.

Weight Loss Calorie Target

1,700

This is your recommended daily calorie intake to lose weight at your selected rate of 0.5 kg (1 lb) per week. This creates a moderate caloric deficit while providing sufficient nutrition.

Caution: Your calculated calorie target is below recommended minimums for nutritional adequacy. Consider a slower weight loss rate or consult with a healthcare professional.

Recommended Macronutrients

Based on your calories and protein preference, we recommend the following daily macronutrient targets:

Protein
128g
510 cal
Carbohydrates
170g
680 cal
Fat
57g
510 cal

Weight Loss Projection Timeline

Based on your selected rate of weight loss, here's a projected timeline showing your progress over the coming weeks:

Week Date Projected Weight Total Loss

Personalized Recommendations

Sample Daily Meal Distribution
Weight Loss Basics
Calorie Deficit
Nutrition for Weight Loss
Exercise Considerations

Understanding Weight Loss Fundamentals

Weight loss occurs when you consistently consume fewer calories than your body expends, creating a caloric deficit. This calculator helps you determine an appropriate caloric target based on several key factors:

  • Basal Metabolic Rate (BMR): The calories your body needs at complete rest for basic functioning
  • Total Daily Energy Expenditure (TDEE): Your BMR multiplied by an activity factor to account for daily movement and exercise
  • Caloric Deficit: The reduction from maintenance calories needed to achieve your desired weight loss rate

While the mathematics of weight loss seem straightforward (3,500 calories = 1 pound of fat), the human body is complex. As you lose weight, your caloric needs decrease, and hormonal adaptations can occur. This calculator provides a starting point, but you may need to adjust based on your results.

For most people, a moderate approach to weight loss (0.5-1 kg or 1-2 lbs per week) proves most sustainable and healthy. More aggressive approaches can lead to greater muscle loss, metabolic adaptation, and potential nutritional deficiencies.

Creating the Right Calorie Deficit

The size of your caloric deficit determines how quickly you lose weight. However, larger deficits are not always better:

  • Mild deficit (250 calories/day): Approximately 0.25 kg (0.5 lbs) per week; very sustainable, minimal impact on hunger and energy levels, good for those near their goal weight
  • Moderate deficit (500 calories/day): Approximately 0.5 kg (1 lb) per week; balanced approach that works well for most people
  • Aggressive deficit (750 calories/day): Approximately 0.75 kg (1.5 lbs) per week; higher hunger levels, potentially decreased energy, requires careful nutritional planning
  • Very aggressive deficit (1000 calories/day): Approximately 1 kg (2 lbs) per week; maximum recommended deficit for most people, significant hunger management required, not recommended long-term

Our calculator will never recommend daily calorie intakes below 1,200 calories for women and 1,500 calories for men, as these minimums are generally considered necessary for nutritional adequacy. If your calculated target falls below these thresholds, we recommend selecting a more moderate weight loss rate.

Remember that metabolic adaptation occurs during weight loss. As you lose weight, your caloric needs decrease, which may necessitate recalculating your target every 5-10 pounds lost.

Nutritional Priorities During Weight Loss

While calorie control is the foundation of weight loss, the composition of those calories significantly impacts your success, health, and body composition:

  • Protein: Crucial for preserving muscle mass during weight loss; aim for 1.6-2.2g per kg of bodyweight (0.7-1g per pound) to minimize lean tissue loss and maximize satiety
  • Fiber: Promotes fullness, regulates blood sugar, and supports digestive health; target 25-35g daily from vegetables, fruits, legumes, and whole grains
  • Micronutrients: Nutrient density becomes even more important during caloric restriction; emphasize colorful vegetables, fruits, lean proteins, and whole foods
  • Hydration: Proper fluid intake supports metabolism and can help manage hunger; aim for at least 3 liters (100 oz) daily
  • Meal timing: While not as important as overall calorie intake, distributing protein throughout the day (3-5 meals with 20-40g protein each) can enhance muscle preservation

Focusing on whole, minimally processed foods that provide high satiety per calorie will make your weight loss journey significantly more comfortable and sustainable. These foods typically provide greater volume, higher fiber, and more nutrients per calorie than heavily processed alternatives.

Exercise Role in Weight Loss

While diet plays the primary role in weight loss, exercise provides numerous benefits that complement your nutritional efforts:

  • Resistance training: Crucial for preserving and potentially building muscle during weight loss; aim for at least 2-3 sessions per week targeting all major muscle groups
  • Cardiovascular exercise: Increases calorie expenditure, improves cardiovascular health, and enhances recovery ability; include both moderate-intensity steady state (MISS) and high-intensity interval training (HIIT) when appropriate
  • Daily movement: Non-exercise activity thermogenesis (NEAT) can account for significant calorie burn; increasing steps, taking stairs, and reducing sitting time all contribute
  • Recovery: Adequate rest and sleep support metabolic health, hormone regulation, and exercise performance; prioritize 7-9 hours of quality sleep

It's important to understand that exercise alone typically produces modest weight loss results (often 2-3 kg or 4-6 lbs over 6 months without dietary changes). However, exercise becomes tremendously valuable for maintaining weight loss long-term and improving body composition.

Exercise calories should generally not be "eaten back" during weight loss, as most activity trackers and machines overestimate calorie burn by 20-30%. If you significantly increase your exercise volume, consider adjusting your weekly weight loss rate rather than daily adjustments to calories.

Picture of Dr. Evelyn Carter

Dr. Evelyn Carter

Author | Chief Calculations Architect & Multi-Disciplinary Analyst

Table of Contents

Weight Loss Calorie Calculator: The Science-Based Guide to Setting Effective Calorie Targets

Our Weight Loss Calorie Target Calculator above provides personalized calorie recommendations based on scientific formulas and your individual characteristics. This comprehensive guide explains how to interpret your results and implement them effectively for sustainable weight loss.

Why Accurate Calorie Targets Are Essential for Weight Loss Success

Setting the right calorie target is crucial for achieving weight loss that is both effective and sustainable. Here’s why this approach matters:

Key Benefits of Using a Personalized Calorie Target

  • Predictable results – Creates a specific energy deficit that translates to consistent weight loss
  • Nutritional adequacy – Ensures sufficient calories to obtain essential nutrients
  • Metabolic protection – Prevents excessive deficits that can damage metabolic health
  • Muscle preservation – Allows adequate energy for maintaining valuable lean tissue
  • Psychological sustainability – Balances progress with manageable hunger levels

Many weight loss attempts fail not because of lack of effort but because of inappropriate calorie targets. Setting calories too low leads to unsustainable hunger, nutritional deficiencies, and metabolic adaptations. Setting them too high results in frustratingly slow progress or no results at all. Our calculator uses validated scientific formulas to find the optimal balance for your unique situation.

Understanding Your Metabolic Factors

The foundation of effective calorie targeting is understanding the factors that influence your energy expenditure:

Basal Metabolic Rate (BMR)

BMR represents the calories your body needs at complete rest to maintain basic physiological functions:

  • Accounts for approximately 60-70% of total daily energy expenditure
  • Influenced primarily by body composition—more muscle means higher BMR
  • Decreases with age (typically 1-2% per decade after age 20)
  • Varies between genders due to different muscle-to-fat ratios
  • Can be temporarily increased through thermogenic foods and cold exposure

Our calculator uses scientifically validated equations (Mifflin-St Jeor, Harris-Benedict, or Katch-McArdle) to estimate your BMR based on your age, gender, weight, height, and (optionally) body fat percentage. The Mifflin-St Jeor equation is the default recommendation as research has found it most accurate for most people.

Activity Multiplier (TDEE)

Your Total Daily Energy Expenditure (TDEE) accounts for all energy burned throughout the day:

  • BMR: Base calories burned at complete rest
  • TEF (Thermic Effect of Food): Energy used to digest, absorb, and metabolize food (approximately 10% of total intake)
  • EAT (Exercise Activity Thermogenesis): Calories burned during intentional exercise
  • NEAT (Non-Exercise Activity Thermogenesis): Energy used during all non-exercise movement (walking, fidgeting, standing, etc.)

Your activity multiplier accounts for EAT and NEAT combined, with values ranging from 1.2 (sedentary) to 1.9 (extremely active). This multiplier has a significant impact on your total caloric needs and is an area where small changes in daily movement can make a substantial difference in energy expenditure.

The Science of Caloric Deficits for Weight Loss

Weight loss occurs when you consume fewer calories than your body expends. Understanding the mathematics behind this process helps explain the results from our calculator:

Energy Balance Equation

The fundamental principle behind weight loss is the energy balance equation:

  • Weight Loss = Energy Expenditure – Energy Intake
  • To lose fat, a caloric deficit is required
  • One pound of fat contains approximately 3,500 calories
  • One kilogram of fat contains approximately 7,700 calories

Based on this equation, to lose one pound (0.45 kg) of fat per week, you need a daily caloric deficit of approximately 500 calories (3,500 ÷ 7 days). For one kilogram of fat loss per week, the daily deficit would be about 1,100 calories (7,700 ÷ 7 days).

Understanding Different Deficit Sizes

Deficit Size Daily Deficit Weekly Loss Sustainability Best For
Mild 250 calories 0.25 kg / 0.5 lbs Very High Final 5-10% of goal, maintenance transition
Moderate 500 calories 0.5 kg / 1 lb High General weight loss, long-term approach
Aggressive 750 calories 0.75 kg / 1.5 lbs Moderate Higher initial weights, limited timeframes
Very Aggressive 1000 calories 1 kg / 2 lbs Low Maximum recommended rate, short-term only

While larger deficits produce faster weight loss mathematically, they also trigger stronger compensatory physiological and psychological mechanisms. Our calculator helps you find the optimal balance between meaningful progress and sustainability.

Why Energy Balance Is More Complex Than Simple Mathematics

The actual process of weight loss is more nuanced than the basic energy balance equation suggests. Several factors influence how your body responds to a caloric deficit:

Metabolic Adaptation

As you lose weight, your body makes several adaptations to conserve energy:

  • Lower BMR: Smaller body mass requires less energy
  • Adaptive thermogenesis: Your body becomes more efficient, burning fewer calories for the same activities
  • Hormonal changes: Decreases in leptin, thyroid hormones, and other metabolic regulators
  • NEAT reduction: Often unconscious decreases in physical movement

Research indicates that these adaptations can reduce energy expenditure by 100-300 calories per day beyond what would be expected from weight loss alone. This means calorie targets should be recalculated periodically throughout your weight loss journey.

Body Composition Changes

Weight loss includes both fat and lean tissue, with several factors influencing the ratio:

  • Deficit size: Larger deficits typically lead to more muscle loss
  • Protein intake: Higher protein intakes (1.6-2.2g/kg) preserve more muscle
  • Exercise type: Resistance training signals the body to retain muscle
  • Initial body fat: Higher body fat percentages generally allow more fat-specific loss
  • Genetics: Individual genetic factors influence muscle retention

Our calculator’s macronutrient recommendations prioritize adequate protein to help preserve valuable lean tissue during weight loss, which is crucial for maintaining metabolic rate and physical function.

Optimizing Macronutrients for Weight Loss Success

While calorie control is the primary determinant of weight loss, macronutrient composition significantly impacts hunger, energy levels, body composition, and adherence:

Protein: The Weight Loss MVP

Recommended range: 1.6-2.2g per kg of body weight (0.7-1g per pound)

Benefits for weight loss:

  • Highest thermic effect (20-30% of calories burned during digestion vs. 5-10% for carbs and 0-3% for fats)
  • Greatest satiety per calorie, helping control hunger
  • Preserves lean mass during caloric deficit
  • Stabilizes blood sugar and reduces cravings

Quality sources: Lean meats, poultry, fish, eggs, dairy, legumes, tofu, tempeh, protein supplements

Higher protein targets (closer to 2.2g/kg) are beneficial during more aggressive deficits to mitigate hunger and preserve muscle mass.

Carbohydrates: Energy and Performance

Recommended range: 30-50% of total calories, with individual variation

Considerations for weight loss:

  • Primary fuel for high-intensity exercise performance
  • Influences thyroid function and leptin production
  • Provides fiber for digestive health and satiety
  • Individual tolerance varies widely

Quality sources: Vegetables, fruits, legumes, whole grains, starchy tubers

Prioritize high-fiber, minimally processed carbohydrates that provide greater satiety and nutrient density per calorie. Adjust intake based on activity level, with higher amounts for those engaging in intense exercise.

Fats: Hormonal Health and Satiety

Recommended range: 25-35% of total calories

Role in weight loss:

  • Essential for hormone production
  • Supports absorption of fat-soluble vitamins
  • Contributes to meal satisfaction and flavor
  • Provides concentrated energy (9 calories per gram)

Quality sources: Olive oil, avocados, nuts, seeds, fatty fish, eggs, grass-fed/free-range animal products

While higher-fat diets can be effective for weight loss, the caloric density of fats means portions must be carefully controlled. Focus on quality sources that provide essential fatty acids and other nutrients.

Implementing Your Calorie Target: Practical Strategies for Success

Knowing your calorie target is just the beginning. These evidence-based strategies will help you implement your plan effectively:

Food Selection Strategies

  • Focus on food volume: Choose foods with high water and fiber content that provide more physical volume per calorie (vegetables, fruits, legumes, lean proteins)
  • Emphasize protein at every meal: Include 20-40g protein per meal to promote satiety and muscle maintenance
  • Leverage the satiety index: Foods like potatoes, fish, oatmeal, and eggs score high on the satiety index, meaning they provide greater fullness per calorie
  • Minimize liquid calories: Beverages typically provide less satiety than solid foods with the same calories
  • Control calorie-dense foods: Measure portions of oils, nuts, nut butters, dried fruits, and other calorie-dense foods that are easy to overconsume

The concept of “calorie density” is particularly valuable during weight loss. Foods with lower calorie density provide more volume and greater satiety per calorie, making your deficit more comfortable.

Meal Timing Approaches

  • Meal frequency: The ideal frequency varies by individual preference – research shows similar results with 3-6 meals when calories and macros are equal
  • Protein distribution: Spreading protein intake relatively evenly across meals optimizes muscle protein synthesis
  • Carbohydrate timing: Consider placing more carbohydrates around exercise sessions for performance and recovery
  • Intermittent fasting: Time-restricted eating (e.g., 16:8 or 14:10) can be an effective strategy for some to control intake
  • Evening carbohydrates: Some research suggests that including carbohydrates in the evening meal may improve sleep quality during a deficit

While total daily calories and macronutrients remain the primary factors for weight loss, strategic meal timing can influence adherence, performance, and psychological satisfaction with your plan.

Behavioral Strategies

  • Track food intake: Research consistently shows that monitoring intake improves weight loss outcomes
  • Plan meals in advance: Meal planning reduces impulsive eating decisions
  • Food environment engineering: Organize your home and workspace to make healthy choices easier
  • Hunger management: Distinguish between physical and psychological hunger cues
  • Strategic indulgence: Plan occasional treats within your calorie target to prevent feelings of deprivation
  • Habit stacking: Attach new dietary habits to existing daily routines

Behavioral strategies are often the differentiating factor between those who succeed and those who struggle with weight loss, even when following identical calorie targets.

Adjusting Your Plan for Continued Progress

Weight loss rarely follows a perfectly linear pattern, and adjustments are typically necessary throughout your journey:

When and How to Adjust Your Calorie Target

Consider adjustments in the following situations:

  • Weight loss plateau (2+ weeks): Recalculate your calorie needs based on your new weight or create a slightly larger deficit
  • Excessive hunger or fatigue: Consider a smaller deficit or diet break if experiencing severe symptoms
  • Significant changes in activity: Adjust calories when exercise volume increases or decreases substantially
  • After every 5-10% of body weight lost: Recalculate maintenance needs to account for metabolic adaptation

Diet Breaks and Refeeds

Strategic periods of eating at maintenance calories can benefit long-term weight loss:

  • Diet breaks: 1-2 week periods at maintenance calories every 4-12 weeks of dieting
  • Refeed days: Single higher-calorie days (usually higher carbohydrate) within a deficit week
  • Benefits: Can help normalize hormones, provide psychological relief, and potentially reduce adaptive thermogenesis

Recent research suggests that incorporating planned diet breaks may result in similar or better long-term weight loss compared to continuous restriction, likely due to improved adherence and reduced metabolic adaptation.

Common Questions About Calorie Targets for Weight Loss

Is it true that I shouldn’t eat below 1,200 calories (women) or 1,500 calories (men)?

These widely cited minimums serve as general safety thresholds based on nutritional adequacy concerns. When calorie intake drops too low, it becomes increasingly difficult to obtain sufficient essential nutrients (vitamins, minerals, essential fatty acids, and amino acids) without supplementation. Additionally, very low-calorie diets can trigger unwanted physiological responses including significant muscle loss, gallstone formation, menstrual irregularities, reduced bone density, and excessive metabolic adaptation.

However, these thresholds aren’t universally applicable. Smaller individuals with lower lean mass may have legitimate maintenance requirements below these levels. Conversely, larger, more active individuals might experience excessive deficits and rapid muscle loss even at these minimum levels. Our calculator implements safeguards against recommending excessively low calorie targets, suggesting more moderate weight loss rates when necessary to maintain nutritional adequacy.

If you’re working with a healthcare provider and receiving proper monitoring, temporary structured very low-calorie diets (VLCDs) may be implemented for specific medical circumstances. These medical protocols typically include protein-sparing strategies, comprehensive supplementation, and regular supervision – factors not present in self-directed very low-calorie approaches.

Why am I not losing weight even though I’m following my calorie target?

Several factors may explain weight loss plateaus despite adherence to calorie targets. First, inaccurate food tracking is extremely common—research shows most people unintentionally underestimate intake by 20-30%, even when trying to be accurate. This occurs through forgotten snacks, inaccurate portion estimation, cooking oils not counted, weekend variations not accounted for, and other subtle tracking errors that accumulate.

Second, your metabolic rate may have decreased more than predicted by standard formulas. Adaptive thermogenesis varies significantly between individuals, with some people experiencing greater metabolic adaptation than others during weight loss. This means your actual maintenance calories might be lower than calculated.

Third, water retention can mask fat loss. Factors including sodium intake changes, carbohydrate consumption, menstrual cycles, stress, medication changes, and exercise (especially new or intense exercise) can cause temporary water retention of 2-5 pounds that disguises fat loss on the scale.

To address plateaus: 1) Verify your tracking accuracy using food weighing for 1-2 weeks; 2) Consider reducing your calorie target by 5-10%; 3) Monitor measurements and photos beyond just scale weight; 4) Evaluate sleep quality and stress management; 5) Review medication changes with your healthcare provider; and 6) Ensure consistent weigh-in conditions (same time of day, clothing, etc.).

Should I adjust my calories on exercise days?

Whether to adjust calories on exercise days depends on several factors including your activity level selection, exercise intensity, workout duration, and overall goals. If you’ve selected an activity multiplier that accurately reflects your typical exercise pattern, additional adjustments for normal training days are generally unnecessary—your calorie target already accounts for this activity.

For weight loss specifically, it’s typically not recommended to “eat back” exercise calories for several reasons: 1) Most fitness trackers and machines overestimate calorie burn by 20-30%; 2) Your body compensates for exercise with subtle reductions in non-exercise movement; and 3) Creating an additional deficit through exercise can accelerate progress.

However, there are circumstances where adjustments are beneficial. If you have an unusually active day (like a long hike or sports competition) that falls well outside your normal pattern, adding 30-50% of the estimated additional calories can support recovery and performance. For athletes or those engaging in very high training volumes, higher calorie intakes on training days with lower intakes on rest days can optimize both performance and body composition goals.

The best approach is monitoring your results, energy levels, hunger, and performance. If you consistently feel exhausted during workouts, recover poorly, or experience excessive hunger, you might benefit from strategic calorie adjustments on training days—particularly from carbohydrates and protein.

How does weight loss affect my long-term metabolism?

The relationship between weight loss and long-term metabolism is more nuanced than commonly believed. Weight loss does reduce metabolic rate through several mechanisms. First, a smaller body requires fewer calories for maintenance—this is expected and unavoidable. Second, adaptive thermogenesis can occur, where metabolic rate decreases beyond what would be predicted by the change in body mass alone. However, the severity and permanence of this adaptation vary substantially between individuals and weight loss approaches.

Contrary to popular belief, recent research does not support the notion that most people experience permanent metabolic damage after weight loss. The POUNDS LOST trial and subsequent studies have shown that metabolic adaptation largely (though not entirely) resolves with increased caloric intake during weight maintenance phases. The infamous Biggest Loser study, often cited as evidence of permanent metabolic damage, failed to account for the extreme nature of the intervention and has been contradicted by more representative research.

Several factors influence metabolic adaptation during and after weight loss: 1) Deficit size (larger deficits cause greater adaptation); 2) Rate of loss (faster loss typically causes more adaptation); 3) Ending leanness (lower body fat percentages trigger stronger adaptation); 4) Muscle preservation (maintaining muscle mitigates metabolic reduction); and 5) Diet quality and protein intake.

To minimize negative metabolic impacts, current research suggests: using moderate deficits (no more than 20-25% below maintenance), implementing diet breaks every 4-12 weeks, maintaining or increasing resistance training, ensuring adequate protein intake (1.6-2.2g/kg), and gradually increasing calories after reaching your goal weight.

What should I do after reaching my weight loss goal?

The transition from weight loss to weight maintenance is a critical period that many people navigate poorly, contributing to weight regain. Successful transition requires both physiological and psychological adjustments. From a caloric perspective, you should gradually increase calories rather than immediately jumping to your calculated maintenance level. A measured approach of adding 100-200 calories every 1-2 weeks allows your body and mind to adjust, helps normalize hormones like leptin and thyroid hormones, and lets you find your true maintenance level through observation.

Maintenance typically requires continued awareness of intake, though often with more flexibility than during active weight loss. Research from the National Weight Control Registry, which tracks successful long-term weight loss maintainers, indicates that most continue to monitor their intake in some form, whether through formal tracking, regular weigh-ins, or consistent meal patterns. Establishing personal “guardrails”—specific weight fluctuation thresholds that trigger a return to more structured tracking—helps prevent small gains from becoming larger relapses.

Physical activity becomes increasingly important during maintenance. While diet tends to drive initial weight loss, exercise plays a crucial role in maintaining results. Successful maintainers typically engage in 150-300 minutes of moderate activity weekly, often including both cardiovascular exercise and resistance training. Regular resistance training is particularly valuable as it supports metabolic health, preserves muscle mass, and improves body composition even when scale weight remains stable.

Finally, addressing the psychological aspects of maintenance is essential. Developing a maintenance identity rather than seeing yourself as either “on a diet” or “off a diet” supports long-term success. This includes establishing sustainable nutrition habits, developing balanced relationships with formerly problematic foods, and creating environmental and social support systems that reinforce your healthy lifestyle.

Related Weight Management Tools

Enhance your weight loss journey with these complementary calculators:

Scientific Foundation

Our Weight Loss Calorie Target Calculator is based on established research in nutrition and metabolism:

  • The Mifflin-St Jeor equation has been validated as the most accurate predictive formula in multiple studies, demonstrating superior accuracy compared to other equations across diverse populations.
  • Our recommended protein ranges (1.6-2.2g/kg) are based on meta-analyses published in the International Journal of Sport Nutrition and Exercise Metabolism and the British Journal of Sports Medicine, which demonstrate these levels optimize muscle preservation during caloric deficits.
  • The caloric deficit recommendations align with position statements from major health organizations including the American College of Sports Medicine, which suggests that safe and effective weight loss occurs at rates of 0.5-1kg (1-2lbs) per week for most individuals.
  • The concept of adaptive thermogenesis and metabolic adaptation during weight loss is supported by numerous studies, including research published in Obesity Reviews and the International Journal of Obesity.
  • Our approach to diet breaks is informed by emerging research, including the MATADOR study published in the International Journal of Obesity, which demonstrated improved weight loss outcomes with intermittent energy restriction compared to continuous restriction.

This evidence-based approach ensures that our calculator provides recommendations aligned with current scientific understanding of energy balance, metabolism, and sustainable weight management.

Health Disclaimer

The Weight Loss Calorie Target Calculator is provided for educational and informational purposes only. It is not intended to diagnose, treat, cure, or prevent any health condition or disease, nor should it be used as a substitute for professional medical advice.

The calculations and recommendations generated are based on statistical averages and may not account for individual variations in metabolism, health conditions, or specific nutritional needs. Always consult with qualified healthcare professionals before making significant changes to your diet, exercise regimen, or lifestyle, particularly if you have existing health conditions, are pregnant or nursing, or are under medical supervision.

Very low-calorie diets (below 1200 calories for women or 1500 calories for men) should not be undertaken without medical supervision. Rapid weight loss may have health implications and may not be suitable for everyone.

Results from this calculator should be considered as estimates and starting points that may require adjustment based on your personal response and progress toward your health and fitness goals.

Last Updated: February 27, 2025 | Next Review: February 27, 2026